Le Carline at the Italian Wine Week – Vino 2010 of New York
NEW YORK 2nd – 5th February
This year the agricultural firm “Le Carline” will participate at the second edition of the Italian Wine Week – Vino 2010, in New York City from the 1 to the 5 February.
Information about Saint Cristina isle, Venice
Information about Saint Cristina isle, Venice, Red Ammiana vineyard
Le Carline is pleased to introduce the history of Saint Cristina isle where is produced Ammiana ,the only Venetian lagoon organic wine. (more information…)
Le Carline in the Serenissima’s heart, the first WINE BIENNAL
The wines of doge’s vineyards, native of the doc land Lison Pramaggiore shore to the Hotel Monaco & Gran Canal in Venice. On plan wine tastes and a meeting concerning the return of traditions of wine over an environment rich of historical suggestions that was attended by Giacomo Casanova. (more information…)
Le Carline, italian organic wine-maker, is back to Biofach
Le Carline, italian wine maker from Venice, is once more back to Biofach Messe (19/22 february 2009) with his organic wine, sparkling wine, grappa and organic olive oil (OKOLOGISCHE WEIN, SEKT, GRAPPA and EXTRA NATIVES OLIVENOL). (more information…)
Brut Le Carline, by organic chardonnay grapes, from Venice, Italy
Coming from Pramaggiore, the best quality wine district in Venice, Italy, here you are the Brut Le Carline, a dry sparkling white wine produced with Charmat Method (long time). Sparkling wine made in small pressurized barrels, to produce a high-class spumante with excellent sensorial features.
Typical Eastern Venice wines
The Le Carline Agricultural Company produces a wide range of DOC and IGT wines, sparkling wines, spritzig and two types of single vine-variety grappas (from Cabernet and Chardonnay grapes).
The Le Carline Agricultural Company in Pramaggiore vinifies around 3000 kilos (2006 figures) of naturally organic grapes (ICEA organic certificate) which produces arolund 2000 hectolitres of wine.
The Le Carline Agricultural Company vineyards at Pramaggiore, Venice, are distributed in the 3 Wine Cities in the area: at Annone Veneto, San Stino di Livenza and, above all, at Pramaggiore. This locality perfectly represents the DOC wines area of Lison Pramaggiore: Belfiore di Pramaggiore, where the Le Carline Agricultural Company is located, is the heart of the Classical Lison area, while San Stino di Livenza and Annone Veneto belong to the Livenza Zone of the DOC Lison Pramaggiore area.
The Organic Agriculture Company
The Le Carline Agricultural Company in Pramaggiore contains all the most up-to-date equipment for the production of wines from sound, high quality organic grapes . Daniele Piccini\'s business takes care of every aspect of the services he offers: the cellar )eg: crusher and stemmer, air press, tube-to-tube exchanger cooler connected to stainless steel automatic heat controlled tanks, stainless steel temperature controlled tanks, the barrique (completely built-in and constructed alone organic-building guidelines) and the drier (for the natural climatically controlled drying of grapes for producing an excellent quality, constant dry wine). Also available is an ample tasting area for the reception of groups of wine tourists and/or customers where guided tastings of the DOC and IGT wines from certified organic grapes are also organised.
Certificates and Prizes
Daniele Piccinin\'s Agricultural Company was following the protocols of Organic Agriculture and Quality at a time when there were very few people in Italy who knew what "organic agriculture" meant.

The typical Venetian wines from organic grapes from the Le Carline Agricultural Company of Pramaggiore, Venezia, aside from being assessed by the most important certificatin wine organisations in the sector (such asICEA, BIO-SIEGEL, Garanzia AIAB), have wone prizes in the various Wine Competitions in the area (such as the Marengo d’oro Competition - the Corbolone Wine Exhibition, the National Wine Exhibition at Pramaggiore – Venice, the National Wine and Grappa Exhibition at Vittorio Veneto), both national (like the National Organic Wine Exhibition at Grosseto, the Organisc Wine Show in Verona, the National Organic Wine Exhibition at Trisobbio, the Biobaccus Competition in Frascati) and international (such asVinitaly, the L.A. County Fair Competition - Wines of the World, the International Organic Wine Expo in Los Angeles, the International Bio-Fach Competion – Nuremburg).
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